South Coast Microgreens
Your local, south Orange County based grower of the highest quality organic microgreens
Broccoli microgreens over chicken, avocado, tomato, feta, quinoa bowl.
Breakfast bowl with yogurt, fruit, and red amaranth microgreens.
Recipe Suggestions
Pea tendrils over halibut with mango avocado salsa.
Breakfast bowl with eggs, rice, cheese and radish microgreens.
Pea Tendrils
Sugar Snap Peas and Pea Microgreens with Ginger-Curry Vinaigrette
SunFlower Shoots
Roasted Beet Salad with Tomato and Sunflower Microgreens
Micro Arugula
Steak au Poivre with Truffle Microgreen Salad
Micro Basil
Cherry Tomatoes with Micro-Basil and Goat Cheese
Zucchini Fritters with Fresh Buffalo Mozzarella, Stewed Grape Tomatoes, and Micro Basil
Micro Broccoli
Broccoli Microgreen-Quinoa Salad with Roasted Garlic Dressing
Micro Daikon Radish
Prawn Sesame Toast and Seared King Prawns
Goat Cheese Radish Tartine with Micro Greens
Micro Mustard
Mustard Microgreens with Asian Vinaigrette and Duck Breast Bacon
Grilled Eggplant Salad with Mustard Vinaigrette
Mac and Cheese and Mustard Microgreens
Micro Kale
Greek Microgreen Salad with Polenta Croutons
Salad Mix
Spicy Mix
Peach ricotta pizza with spicy microgreens
Chipotle Lentil Tacos with Avocado and Microgreens
Any Microgreens
Egg White Omelette With Avocado, Goat Cheese and Microgreens
Roasted Root Vegetable Fajitas (Vegan, Gluten-Free)
Fresh ground hamburger with arugula mircogreens.
Sloppy Joe with arugula microgreens.
What our Customers are Making